August  01
Anniversary of the Closing of the Texas Chicken Ranch
 

Boston Operatic Society 2000 Production  of Best Little Whorehouse In Texas (Boston. Lincolnshire, England).
 

The "Chicken Ranch" in La Grange, Fayette County, made famous by the 1978 Broadway musical The Best Little Whorehouse in Texas, was perhaps the oldest continuously running brothel in the nation. The original whorehouse that later became known as the Chicken Ranch opened in La Grange, Texas in 1844. Run by a widow known as "Mrs. Swine," the brothel operated out of a hotel near the saloon and featured three young women from New Orleans, Louisiana. The ladies used the hotel lobby for entertaining and rented a room upstairs for conducting their business. The brothel was successful for over a decade, but was forced to close during the Civil War when Swine and one of her prostitutes were forced to leave town as Yankees and traitors.

In 1908, Jessie Williams, known as "Miss Jessie,"  purchased eleven acres just outside the city limits of La Grange, and only two blocks from the Houston-Galveston highway. This would be the new location of the Chicken Ranch. The brothel looked like a typical Texas farmhouse, with whitewashed siding and a few side buildings," which held the chickens. The entrance was located in the back of the house, and led to a house with fourteen rooms. Miss Jessie stayed on good terms with the sheriff, Will Loessin, who visited every evening to pick up gossip and get information on criminals who had visited the whorehouse and bragged of their exploits. Many crimes in La Grange were solved in this way. While the sheriff kept a tight grip on criminals, Miss Jessie ruled the house with a firm hand.  Miss Jessie would walk the halls, and if she heard a customer giving one of her girls a hard time she would chase him out of the room and house with an iron rod and perhaps never admit him again.

During the Great Depression, Miss Jessie was forced to lower the prices she charged. As the Depression lingered, the number of customers dwindled, and Williams had difficulty making ends meet for her employees. She implemented the "poultry standard," charging one chicken for each sexual act. The number of chickens at the brothel exploded. Williams supplemented her income by selling surplus chickens and eggs. The women who worked there lived almost exclusively on fried chicken and scrambled eggs until the end of the Depression

Williams began suffering from acute arthritis in the 1950s, and in 1952 turned over the running of the ranch to a young prostitute named Edna Milton. After Williams died in 1961, Milton purchased the property, which she officially renamed "Edna's Fashionable Ranch Boarding House.  In November 1972, the Texas Department of Public Safety (DPS) surveilled the Chicken Ranch for two days, documenting 484 people entering the Chicken Ranch. At the request of a member of the Texas DPS intelligence team, local law enforcement closed the Chicken Ranch down permanently On August 1, 1973.
 

Miss Jessie's Texas Fried Chicken
 

Ingredients
 
1/2 cup hot sauce
3-3&1/2 pounds of chicken pieces
1/2 cup milk
2 extra large eggs
1 cup all-purpose flour
 
2 tsp  salt
1 TB ground black pepper
2 cups bread crumbs
Canola oil (Miss Jesse used lard)

 
Instructions
 
  1. Brush hot sauce on chicken,  Refrigerate for a minimum of two hours or overnight.
  2. Blend milk and egg together.
  3. Combine flour,  salt, and pepper.
  4. Dip sauced chicken pieces in flour mixture, then egg/milk mixture, and then in bread crumbs.
  5. Fry in hot oil at 325ºF for 13 to 15 minutes on each side or until golden brown and done

Serves 4